All the goodness of our seasonal Plum Pie, in a smaller, perfectly shareable size!
Our Plum Pie begins with a buttery, tender sablé crust made with locally milled organic regenerative flour from Farmer Ground Flour, grass-fed butter, and pasture-raised, soy-free eggs. Inside, you'll find a generous filling of locally grown plums from Cornerstone Orchard Farm, baked until tender, allowing their naturally sweet-tart flavor to shine.
Each pie is topped with a golden, buttery walnut streusel that adds a delicate crunch and rich, nutty flavor. The combination of tender plums, toasted walnuts, and a delicate, melt-in-your-mouth crust creates a beautiful balance of sweet, tart, and buttery flavors in every bite.
Made in small batches with thoughtfully sourced ingredients and baked with care, this seasonal favorite celebrates the simple beauty of fresh fruit and the comforting flavors of homemade baking.
A rustic seasonal favorite, lovingly crafted with local goodness and a little old-world charm.
All the goodness of our seasonal Plum Pie, in a smaller, perfectly shareable size!
Our Plum Pie begins with a buttery, tender sablé crust made with locally milled organic regenerative flour from Farmer Ground Flour, grass-fed butter, and pasture-raised, soy-free eggs. Inside, you'll find a generous filling of locally grown plums from Cornerstone Orchard Farm, baked until tender, allowing their naturally sweet-tart flavor to shine.
Each pie is topped with a golden, buttery walnut streusel that adds a delicate crunch and rich, nutty flavor. The combination of tender plums, toasted walnuts, and a delicate, melt-in-your-mouth crust creates a beautiful balance of sweet, tart, and buttery flavors in every bite.
Made in small batches with thoughtfully sourced ingredients and baked with care, this seasonal favorite celebrates the simple beauty of fresh fruit and the comforting flavors of homemade baking.
A rustic seasonal favorite, lovingly crafted with local goodness and a little old-world charm.